Monday, April 4, 2011

Chicken Stir Fry

This recipe is a little take of Beef Cilantro and Chicken Stir fry. First you take chicken and cube it and cook it.

Remove chicken from pan and spray with non stick spray. Then add 1 onion and 1 bell pepper. Saute until brown and caramelized.

When onions and peppers are cooked add back in the chicken. Mix together. Add soy sauce and lime juice. Simmer for 5 minutes.

What would stir fry be without rice?! I used brown rice, trying to be a little healthier! :)
This recipe turned out amazing. My kids loved it (minus the onions and green things ;) Even Jeff liked it. I didn't use an exact recipe I just eyeball everything. I did use about a pound in a half of chicken. This fed our family of four and we had left overs for lunch the next day. The kids of course had PB and J because that is their favorite meal. So this could feed 6 people. ENJOY! :)

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